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Re: I finally took the plunge - cooking on the egg tonight!
The beer is too close to the edge of the table!! If you knock it over, it could fall and break the bottle. If you keep it close to the center of the table and knock it over, you still will have some …2 · -
Re: Burgers..Direct or raised direct?
Part of my decision to cook direct has to do with the choice of ground meat. I usually use course ground round and when i cook them raised grid, i end up overcooking them by the time they look decent…2 · -
Re: Choosing Meat...
In the last year i have come to the conclusion that where i buy my meats makes a MAJOR difference in the finished product. Agreed, as stated above, the best meats are not even available to the "…2 · -
Re: Perfecting the Wing
I have tried the corn starch, and a few other coatings with poor results -- the chicken never got crisp and the corn starch just made the chicken finish with a thick dough like coating.. High in the …1 · -
Re: Harbor Freight propane torch
^^^^^Well said !!1 ·
